I referred to myself as "a punster" in the lede of my Wednesday column. I don't think I've ever called myself that before — blame shame,. Because it's true. Too true, crew. Ewww...
Sorry. How bad is it? A few weeks ago I was in Hyde Park, with my young son and future daughter-in-law. You'd think I'd be on my best behavior. But one forgets oneself.
The question of dinner arose, and as always, I was pretty much go-with-the-flow as possibilities were aired: there was an all-you-can-eat sushi place, a Thai place, a Southern place. Any of those were good. A restaurant called Roux was mentioned.
I tried to resist. Shutting up is an art form. For a second, maybe two, I struggled manfully to stiff-arm the impulse. But failed.
"You mean 'Rue,' the French street food place...?" I ventured, gazing at a spot on the wall.
No, this is a ... my close blood relation said.
"Or do you mean 'Roo, the Australian restaurant...?" I continued, talking over him.
My loved ones began to draw away from me, casting me sidelong glances.
"Or 'Rue,' the regret-based theme eatery..."
I would have kept going, had I thought of "Rue, the bitter evergreen herb tea emporium..." But instead I ran out of a homophones and stopped. The others gave a sigh of relief. We hit the street and walked over to Roux,which turned out ot be a a large, brightly lit place on 55th Street. I had the fried chicken and cranberry salad, which was quite good. The beignets weren't Cafe du Monde beignets, but did serve their purpose.
Sorry. How bad is it? A few weeks ago I was in Hyde Park, with my young son and future daughter-in-law. You'd think I'd be on my best behavior. But one forgets oneself.
The question of dinner arose, and as always, I was pretty much go-with-the-flow as possibilities were aired: there was an all-you-can-eat sushi place, a Thai place, a Southern place. Any of those were good. A restaurant called Roux was mentioned.
I tried to resist. Shutting up is an art form. For a second, maybe two, I struggled manfully to stiff-arm the impulse. But failed.
"You mean 'Rue,' the French street food place...?" I ventured, gazing at a spot on the wall.
No, this is a ... my close blood relation said.
"Or do you mean 'Roo, the Australian restaurant...?" I continued, talking over him.
My loved ones began to draw away from me, casting me sidelong glances.
"Or 'Rue,' the regret-based theme eatery..."
I would have kept going, had I thought of "Rue, the bitter evergreen herb tea emporium..." But instead I ran out of a homophones and stopped. The others gave a sigh of relief. We hit the street and walked over to Roux,which turned out ot be a a large, brightly lit place on 55th Street. I had the fried chicken and cranberry salad, which was quite good. The beignets weren't Cafe du Monde beignets, but did serve their purpose.